Thailand and Latin America may be worlds apart, but food has always brought us closer. From smokey spices to bold flavours, Bangkok has fallen hard for that Latin sabor – so much so that the city is now buzzing with restaurants that deliver the rhythm of the continent straight to your plate. Now, for the first-ever event at Bangkok’s rooftop park, Dusit Arun, all that flavour and energy comes together in one place. Bangkok Latinada 2025 is where the fiesta starts.
Taking place on October 18-19, this two-day festival is a full-on celebration of cuisine, culture and music. Over 20 top chefs from across the region will dish up authentic Latin dishes, from aguachile de callo y caldo de maíz by Venezuelan chef Carlos Rodriguez (SEEN, Bangkok) to carne asada tacos by Mexican chef Mauricio Espinoza (Papi’s Tacos, Singapore).

